How to make bone broth udon noodles

It is true that man is like iron and rice is like steel, and he will feel hungry if he skips a meal. However, in today's society, to verify this statement, we must start from the perspective of healthy eating. What is healthy eating? Then you have to do it yourself. Now, please follow the editor to learn how to make bone soup udon noodles.

1.Put oil in the pan, fry the eggs until cooked and set aside.

2..............

3. Add kelp and soybeans, add light soy sauce, and simmer on low heat for a while.

4. Pour in the bone broth and bring to a boil.

5. Add udon and cook for three minutes.

6. Put chopped green onions in a bowl.

7. Take out the udon noodles and add the eggs.

8. Eat Noodles Bone Broth Udon Noodles

After reading the above introduction to the recipe of bone broth udon noodles, do you have any reason to eat instant noodles after get off work? What reason do you have not to be nicer to yourself? While there is still plenty of time, please try making it yourself, so that you can truly enjoy food and enjoy life.