In the eyes of many people, you are successful and even perfect. But only you know that you actually have nothing because you have lost the most important thing, your health. So, what should you do if you want to regain your health? In fact, you can completely get it back through diet. So, now let me teach you how to make this nut meat sauce pizza. 1. Prepare all the ingredients for making pizza dough 2.12 Knead the dough into a smooth dough and place it in a warm place to ferment 3.21 Wait until the dough has doubled in size 4.1 While waiting for the dough, you can prepare the filling ingredients 5.2 Squeeze out the air from the fermented dough and let it rise at room temperature for 15 minutes. Then use a rolling pin to roll the dough into a round pancake of about 8 inches in size and refrigerate for 30 minutes to set. 6.1 Heat the pan, add a little oil, add the garlic slices and sauté until fragrant 7.2 Dice the meat, slice the mushrooms and garlic, shred the onion, and shred the mozzarella 8.1 Stir well and add barbecue sauce 9.2 Add a little black pepper 10. Add a little water and stir-fry over low heat until thick 11. When the sauce is thick, serve it for later use 12.1 Fry the onion until soft 13.2 In another pan, stir-fry the mushrooms without adding oil until soft 14. In another pan, add a little oil and put in the diced meat 15. Stir-fry slightly and add barbecue sauce 16. Stir-fry until the sauce thickens 17. Apply a layer of oil to the pizza pan, put the relaxed dough in, poke some small holes with a fork, apply a layer of tomato sauce, and sprinkle a little mozzarella. 18. Put the fried diced meat on top and spread it evenly. 19. Sprinkle another layer of Masu, mushrooms and onion shreds, and sprinkle pine nuts and chopped pistachios on top. 20. Finally, sprinkle a little Masu, put it in the preheated oven at 200 degrees, and bake for about 18 minutes. This nut meat sauce pizza is really tempting. Every time I read this article, I really want to make it myself. I wonder what you think. |
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