How to make tiger skin cake roll

For everyone, when they reach a certain age, they have to get married and have children, and then they will face frequent visits from relatives and friends. When relatives and friends come to visit, decent meals are essential. If you can't do it, wouldn't it be embarrassing? Well, now I will teach you how to make tiger skin cake roll.

1. Beat A until dry and foamy.

2.12 Add sieved B into 1 and mix well

3.21 Slowly add C and stir well

4. Line the baking pan with white paper and brush with salad oil.

5. Pour step 3 into step 4 and smooth it out

6. Bake in the oven at 250/0℃ for about 5 minutes

7. Place the baked 5 upside down on white paper, spread whipped cream on it, roll it up, and cut it into 4cm wide pieces

Have you been eating only the food cooked by your mother since you were a child? Do you feel that you have not fulfilled your filial duties? It doesn’t matter. After seeing how to make tiger skin cake roll, you can now go to the kitchen, study it, and then make the best dish to honor them.