How to make orange-flavored Madeleine cake

If you live near a hospital, you will find that more and more people are suffering from cancer nowadays. Although there are many causes of cancer, 90% of patients suffer from it due to their diet. Therefore, in order to prevent cancer caused by diet, you’d better learn to cook for yourself. Now, please follow me to learn how to make orange-flavored Madeleine cake.

1. Grate the orange with a grater, sprinkle sugar evenly on it, mix well and let it stand for at least an hour. I didn't weigh the sugar here, just sprinkle it evenly on the surface.

2. Beat two eggs and add a few drops of vanilla extract.

3. Pour in granulated sugar.

4. Stir well.

5. Sift in the low-gluten flour and baking powder.

6. Stir well.

7. After the butter is melted in the microwave, pour it in.

8. Finally, add the orange peel and stir well.

9. Line a baking pan with tin foil and pour in the batter.

10. Bake at 180 degrees for about 15 minutes. Adjust the time appropriately according to the temperature of your oven.

11. Cut it as you like, spread chocolate sauce, strawberry jam or anything else on it, put two slices together, and then cut into small pieces.

12. That’s how it is. You can definitely do better, mine is so ugly, cover your face!

A delicious dish can make people happy and thus benefit their physical and mental health. And if you master the method of making orange-flavored Madeleine cake and complete it carefully, you can also realize the dream of "win-win".