How to make homemade purple sweet potato dumplings

A healthy diet can prolong a person’s life. So, how can we use “eating” to prolong our life? You still have to achieve it by yourself. Now, I will introduce you to the method of making homemade purple sweet potato dumplings.

1.1 Add a small amount of boiling water to glutinous rice flour and knead into hot dough.

2.2 Add raisins and honey to the purple sweet potato puree, stir well, and prepare boiling water and glutinous rice flour.

3. Take a piece of dough from the large dough, roll it into a ball, flatten it, wrap it with purple sweet potato filling, and roll it into a ball again. This is my homely method. If you have high requirements for the portion, you can first divide it into several even-sized portions, then roll them into balls, flatten them, wrap them with purple sweet potato filling, and then roll them into balls again.

4. Boil water in a pot and put the dumplings in to cook. I took a picture of this step with my phone, but when I transferred it to my computer, it said the picture was damaged. ⊙﹏⊙b Khan, waterfall Khan, Genghis Khan...

I am very happy that I shared with you the method of homemade purple sweet potato dumplings today. If it suits your taste, you might as well try it. I believe you will love its taste.