Baked Almond Pumpkin Cookies

Baked Almond Pumpkin Cookies

In fact, many times, cooking not only makes you happy, but also cultivates your sentiments and allows you to relax. So sometimes we need to learn how to cook. Here is a recipe for baking almond pumpkin cookies.

1.12 The pumpkin is processed at the same time as the heart-shaped pumpkin pie by steaming it.

2.21 Steam for about 20 minutes until it softens, pour into a container, add sugar while hot and stir into a paste.

3. Since butter is needed, pour the mixed pumpkin puree into the butter immediately to save the step of heating and melting the butter.

4. Then add glutinous rice flour, a little flour and baking powder, knead until it is not sticky and place it next to the stove for about an hour.

5. When the dough seems to have expanded a bit, start to use a mold to press out a heart-shaped cookie mold.

6. Then add an almond on top.

7. Preheat the oven for ten minutes. Since I had no experience, I started by setting the temperature to 150 degrees for 20 minutes. It turned out that the temperature was not high enough and the time was not enough, so I finally adjusted it to 200 degrees and added ten minutes. The result was like it was over-baked and a little burnt.

I believe that after reading the introduction to the recipe of baked almond pumpkin cookies, you will find that this dish is actually not difficult to make. Of course, it may be difficult for you if you are making it for the first time, but if you try a few more times, you will definitely be able to make the most delicious one.

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