How to make sauce chicken wings

Of course, healthy and delicious food is inseparable from superb cooking skills. Today, I will introduce to you a method of making soy sauce chicken wings. Through learning, I think everyone can improve their cooking skills and at the same time enjoy nutritious and delicious food. Come and have a look!

1. Wash the chicken wings, put them in cold water, bring the water to a boil, skim off the blood foam and take them out.

2. Heat oil in a pan and add a few peppercorns. You can add some dried chilies for flavor, or you can leave it out.

Many housewives worry about what to eat today, but you don’t have to worry today. Look at the editor’s introduction today, and quickly serve this newly learned sauce-flavored chicken wings on the table!