How to make stir-fried pork with peppers

Your parents have taken care of your food, clothing, housing and transportation since you were a child. Now that you have entered society, what can you do on your own? Especially when it comes to eating, can you solve it by yourself? Maybe you can eat out every day, but this behavior not only wastes money, but also destroys your health. So, at a young age, you should learn to cook for yourself. So, now please follow the editor to learn about the method of stir-fried pork with peppers.

1. Slice the pork, add the marinade and marinate for 15 minutes

2. Cut the pepper into small pieces, dice the onion, slice the garlic, and mince the green onion and ginger for later use.

3. Heat oil in a pan, add onion and ginger, sauté until fragrant, then add the meat slices and stir-fry

4. After the meat slices are cooked, add a large spoonful of black bean chili sauce and stir-fry until fragrant

5. Add chili peppers, onions, garlic slices and stir-fry evenly, add salt and sugar to taste

6. Add sesame oil before serving and stir-fry evenly.

The nutritional combination is comprehensive and the preparation method is simple, so anyone with no cooking skills can do it. Don’t just watch this stir-fried pork with peppers and don’t do it. Take action and satisfy your appetite.