How to make minced meat and eggplant pancake with soy sauce

I always envy other people’s tables full of delicious food. So, here I will show you how to make the dish of Minced Pork and Shredded Eggplant Pancake with Sauce.

1. Prepare the ingredients.

2. Peel the eggplant and cut into strips.

3. Place in salt water.

4. Add cooking wine and a little salt to the minced meat and mix well.

5. Squeeze the eggplant shreds dry and add to the minced meat.

6. Add flour.

7. Add appropriate amount of water and mix well, then add 1 spoon of bean paste.

8. The mixed batter is thick.

9. Brush the electric baking pan with oil and add the batter.

10. Fry until both sides are slightly yellow.

With the complete steps of making minced meat and shredded eggplant pancakes with soy sauce, I believe you will be able to master it quickly. By then, you will definitely be very happy with your "performance".