How to make minced pork and lotus root

If you want to capture a man's heart, you must first capture his stomach. The same is true for men. So, for the sake of your beloved, should you learn to cook some decent food? The answer must be yes. So, now I will introduce how to cook diced lotus root with minced meat.

1.12 Ingredients.

2.21 Peel and dice the lotus root.

3.1 Cut ginger, onion and garlic into slices.

4.2 Chop the pork into small cubes, separating the fat and lean parts.

5. Heat oil and sauté ginger, garlic and onion until fragrant.

6. Add the diced fat and fry for a while, then add the lean meat.

7. Stir-fry until it changes color, then add cooking wine and light soy sauce.

8. Add diced lotus root and stir-fry quickly.

9. Add appropriate amount of boiling water while frying.

10. Stir-fry for about two or three minutes and add salt.

11. Add chopped green onions. Mix well.

12. Load the disc.

The nutritional combination is comprehensive and the preparation method is simple, so anyone with no cooking skills can do it. Don’t just watch this minced meat and diced lotus root, take action and satisfy your appetite.