How to make Korean sweet and spicy buckwheat noodles

Disease comes silently, and it is very likely caused by us always eating out indiscriminately. We should take this as a lesson. The following is an introduction to Korean sweet and spicy buckwheat noodles. We will cook it ourselves in the future.

1. Chop onion and carrot.

2.1 Add a spoonful of Korean hot sauce and half a bowl of water and simmer over high heat.

3.2 Add appropriate amount of oil to the pan and stir-fry.

4. Add a spoonful of sugar and a small amount of salt for seasoning and cook until the soup thickens.

5. Remove the soba noodles from the boiling water and then rinse them with ice water.

6. Stir evenly before eating.

The Korean sweet and spicy buckwheat noodles that I’m going to introduce to you today are very good, but the steps are very detailed. You might as well try it according to these steps, and you will definitely succeed.