Salmon Fried Rice Recipe

Sometimes we find that there are always a few people around us who like cooking very much. They regard cooking as a hobby. Every dish is their own successful work. We should not always envy others' talents. In fact, we can learn it. The following is an introduction to salmon fried rice. Let's get started.

1. Heat butter in a pan, add salmon and stir-fry until the butter is melted.

2.12 Add children's soy sauce, mainly because I want to process the salmon first.

3.21 Add a little more oil and fry the onion and garlic. It mainly depends on personal taste.

4. Add rice. I used a mixture of purple rice and rice, which tastes very good.

5. Add black and white sesame seeds.

6. There was no lemon juice at home, so I used dried lemon slices soaked in water instead. It was a quick-witted solution.

7. Add salt for seasoning before serving. It is better for children not to eat too much salt. The meal is ready. It is convenient, nutritious and simple.

After introducing all the steps of salmon fried rice, you must have basically mastered it. So what you need to do next is to do it yourself. Only through continuous practice can you make real delicious food.