How to make candied pumpkin

Many times, we envy others for having a relative who can cook, so that we can enjoy delicious meals after get off work. Instead of envying others, it is better to do it yourself. Below we will introduce to you how to make candied pumpkin.

1.1 Divide the dough into several portions, wrap QQ sugar in the middle and seal.

2.2 Boil the orange juice and pour it into the glutinous rice flour and starch, mix into snowflake velvet, knead it into dough when it cools down a little, and let it rest for half an hour.

3.1 Brush the plate with cooking oil to prevent sticking, and place the shaped pumpkin on the plate.

4.2 Use a paper cutter to press into a pumpkin shape.

5. Boil a little spinach juice, add a little glutinous rice flour and cornstarch, mix into snowflake velvet, knead into dough when it cools down a little, and divide into several portions.

6. Use your hands to shape it into a leaf.

7. Use a little water to stick the leaves onto the pumpkin.

8. After the water in the steamer boils, put the pumpkin in and steam it for five minutes before eating.

9. The color of the steamed pumpkin cake is very beautiful.

Nowadays, cooking is not just for women. As a male friend, you can also try to make a simple candied pumpkin and show off your cooking skills to your wife and children.