How to make red bean rice

Most diseases and cancers are closely related to our diet, so for the sake of health, we must pay attention to this aspect of diet. For the sake of your health, stop eating out so often. For the sake of health, I would rather spend more time doing it myself. In order to help you make it more smoothly, I will first introduce the method of making red bean rice.

1.12 Ingredients: red beans (soaked), rice

2.21 Wash the soaked red beans and set aside.

3. Pour the rice into the inner pot of the rice cooker and rinse it with clean water.

4. Then, add the washed red beans.

5. Next, add clean water, about the same amount as you normally use for cooking rice.

6. Then, put it in the rice cooker.

7. Close the lid, plug in the power cord, and press the cooking button to start cooking.

8. Finally, after cooking, switch to the keep warm setting and simmer for another 5-6 minutes.

9. Open the lid and you can eat.

After reading the editor’s detailed introduction to red bean rice, are you drooling? Do you want to see what you are capable of? Don’t wait any longer, rush to the kitchen right this second and prepare this delicious meal with all your heart.