How to make noodles with egg sauce

For many people, eating healthy is not easy to achieve. In fact, there are many home-cooked dishes that are very simple and not as difficult as some people think. For example, the method of making noodles with egg sauce is very simple. As long as you master the method, the dish you make is not inferior to some delicacies from land and sea.

1. Prepare the ingredients: 3 eggs, 1 packet of sweet noodle sauce, a little green onion

2. Beat the eggs

3. Add appropriate amount of oil to the pan, pour in the eggs, fry the eggs into egg pieces and set aside

4. Heat oil in a pan, add chopped green onion and stir-fry until fragrant, then add sweet noodle sauce and stir-fry over low heat, add 1 spoon of sugar and appropriate amount of salt and stir-fry

5. Then pour in the fried eggs and stir fry evenly before serving.

6. Fried eggs with sauce

7. Add noodles after the water boils and cook until done.

8. Add appropriate amount of water to a bowl, put the cooked noodles in, rinse them, and then take them out.

9. Add shredded carrots and cucumbers, and top with 1 spoonful of egg fried sauce. It is perfect for summer.

Do you smell the rich flavor? The noodles mixed with egg sauce taste particularly tempting when they are ready to be served. If they are stewed until they are soft, the taste will be even better. The taste of eating them with rice mixed with the soup is even more indescribably delicious.