How to make lazy soup miso tofu soup

Economic development has put us under increasing pressure, and we have to spend longer and longer time in the company every day. As a result, we have to pick up our phones to order takeout every day, but our hearts are full of aversion to takeout. So, on weekends and holidays, we all like to cook our own meals. Now, let me tell you about the recipe of lazy man’s miso tofu soup.

1. Sister, as a new housewife, I want to be lazy, so lazy people have lazy ways. I always have a bag of dried wakame, several packets of miso soup, and half a piece of tofu from the spicy cabbage soup I had yesterday. OK

2. Put half a pot of water in the pot. Since stone pots have good heat preservation properties in winter, I always use stone pots. I recommend one. You can buy one for 30 on Taobao. It’s very useful! Add miso powder, salt, and tofu and cook for a while, then add the soaked kelp! Turn off the heat when the soup boils! I didn’t like miso soup at first, but my husband loves it, and after getting used to it, I think it’s not bad!

The steps for making Lazy Man's Miso Tofu Soup have been introduced, so you can go into the kitchen and prepare to practice. I believe that after a few times of practice, you will be able to complete the preparation of this delicacy, and you will definitely be extremely excited then.