How to cook fried dough sticks with loofah

A good diet is directly related to our health. It is easy to eat out, but health is not guaranteed. Therefore, even if we have limited time, we might as well cook some simple dishes at home. The method of stewed loofah with fried dough sticks is very simple, and it can also provide the body with a variety of necessary nutrients.

1. Peel and wash the loofah, cut into long strips and set aside.

2. Prepare the ingredients.

3. Set aside sugar and pepper.

4. Heat the pan.

5. Pour a small amount of oil, because the fried dough sticks themselves have oil, and the loofah does not absorb oil.

6. Add chopped green onion and garlic slices, sauté until fragrant.

7. Add the peppers. This pepper is not cut, it is better this way. Stir-fry for a while, don't let the peppers become brown.

8. Then add the cut loofah and stir fry.

9. Cut the fried dough sticks into strips and stir-fry over high heat.

10. At this time, you can sprinkle salt, sugar, pepper, and a little cooking wine, and continue to stir-fry.

11. Pour a little water on it and continue frying until the loofah is cooked.

12. After a few minutes, you can take it out of the pot.

13. Remove from the pan and place on a plate.

14. The color is okay.

15. It tastes really good this way.

You can also study food during the holidays. Fried dough sticks and loofah is also a popular delicacy. It makes people feel very accomplished after making this dish.