Thai lemon garlic pepper shrimp recipe

Thai lemon garlic pepper shrimp recipe

Each of us hopes that we and our families are healthy, and if we want to better maintain our health, diet is an important aspect that cannot be ignored. The recipe of Thai lemon garlic pepper shrimp is very simple. As long as you are willing to learn and master the cooking skills, you can make delicious and healthy food.

1. Prepare side dishes. Dice the coriander stalks, mince the garlic, dice the green and red peppers, dice the ginger, and cut the chili pepper into sections.

2. Wash the shrimps. Remove the head and peel the shell.

3. Open the shrimp's back and remove the mud and sand line.

4. Add oil to a cold pan, add black and white pepper, minced garlic, minced ginger, chili pepper, and coriander stems over low heat and stir-fry until fragrant.

5. Add fish sauce.

6. Add shrimps and stir-fry until cooked, add a little sugar to enhance the flavor. Sprinkle freshly ground black and white pepper before serving.

7. Drizzle with a little lemon juice, remove from the pan, sprinkle with coriander leaves and serve.

8. You can also add lemon juice when eating

The taste of home is probably the taste of Thai lemon, garlic and pepper shrimp. The ingredients and method of this dish are very simple, but it can make people taste the taste of home, attracting countless wanderers.

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