How to make beef kimchi soup

Each of us should learn to love ourselves. The first thing to do to love ourselves is to eat well. Only when the diet is healthy can the health of the body be guaranteed. The method of making beef kimchi soup is very simple. If you really want to cook by yourself but are not confident in your cooking skills, you might as well try this dish.

1. Prepare kimchi, beef, and tofu. You can prepare your favorite ingredients. I prepared enoki mushrooms, shiitake mushrooms, and fish bones.

2. Pour water or broth into the casserole, add ingredients, beef powder and salt. Cook for another 5 minutes.

3. Pour oil into the bottom of the pot, fry the beef until cooked, then add the kimchi and stir-fry. Pour into casserole dish.

4. Add chopped green onion. That's fine.

Many children also like to eat beef and kimchi soup. The soft and fragrant feeling is very memorable, especially in winter. When you put some in the hot pot, the whole house will be filled with rich fragrance.