How to make dragon fruit snow skin mooncake

As the saying goes, food is the most important thing for people. Food plays an important role in everyone's life. If you don't eat well, your body's resistance will be easily affected and diseases may take the opportunity to come to you. The method of making dragon fruit ice skin mooncake is simple and can also improve the body's disease resistance to a certain extent.

1. Steam the glutinous rice flour for 20 minutes.

2. Peel the red dragon fruit and blend it into juice using a food processor.

3. Put dragon fruit juice in a bowl, add steamed glutinous rice flour and appropriate amount of white sugar.

4. Live like dough.

5. Fry the peanuts and sesame seeds, and crush the peanuts.

6. Add honey and mix well.

7. Take 30 grams of skin and 20 grams of stuffing, then wrap it up. (My mooncake mold is 50 grams)

8. Put a little glutinous rice flour in the mooncake mold, and then put the wrapped dough in.

9. Then press it on the chopping board.

10. After the snow skin mooncakes are made, you can eat them directly, or you can refrigerate them in the refrigerator for two hours for a better taste.

Dragon fruit snow skin mooncake is an easy dish to make. People who work overtime for a long time and have no time to cook can try making this dish. It only requires simple steaming and adding seasonings that suit your taste before serving.