How to make fried chicken thighs with onions

Cooking is not only an essential skill in life, but also a joy to do. In fact, the benefits of cooking are far more than these. Below, the editor will introduce to you the method of stir-fried chicken legs with onions, so that you can also enjoy the fun of cooking.

1. Prepare purple onions and chicken legs.

2. Marinate the chicken legs with black pepper powder, dark soy sauce and ginger for a while.

3. Cut the pickled pepper into sections

4. Pour oil into a hot pan, put in the chicken legs and fry slowly until they change color.

5.Chop the purple onion into thin pieces.

6. Add the chopped pickled pepper and stir-fry over medium heat for a while.

7. When the ingredients are almost seasoned, add the chopped purple onions.

8. Add appropriate amount of dark soy sauce and stir-fry continuously over medium heat.

9. Stir-fry until it becomes soft, and when it is almost cooked, reduce the heat to low.

10. The delicious onion fried chicken legs are ready to be served

11. Haha, we use the water-free version to stir-fry this dish, so it has a more original flavor.

This dish of fried chicken legs with onions is really tempting. Every time I read this article, I really want to make it myself. I wonder what you think.