How to cook shrimp and lotus root

The world is so beautiful, how can you bear to make yourself sick? There are many reasons why a person gets sick, but many of them are caused by improper diet, and in the end you can only blame yourself. So, in order to better appreciate the world, we must ensure that we eat healthily. If we want to ensure a healthy diet, we have to do it ourselves. Now, please learn with me about shrimp and lotus root.

1.12 Wash the lotus root, remove the skin and cut into dices

2.21 Cut garlic into slices

3. Clean the fresh shrimp

4. Use kitchen paper to absorb excess water and marinate with cooking wine for 5 minutes

5. Put appropriate amount of oil in the pot

6. When the oil is 50% hot, add the chopped garlic and fry until fragrant

7. Add the shrimps and stir-fry until the shrimps change color.

8. Add the chopped lotus root and stir-fry quickly over high heat, add appropriate amount of salt and chicken powder and serve.

Maybe you have never been to the kitchen, but after reading the instructions for cooking shrimp and lotus root, you will definitely want to try it yourself, so take action now.