Banana Oatmeal Pound Cake Recipe

Banana Oatmeal Pound Cake is a home-cooked dish suitable for people of all ages. The preparation of this dish is very simple and the nutritional value of the ingredients is extremely high. Served with white rice, the taste is just as delicious. When making this dish, just pay attention to the heat. After it comes out of the pot, the color, aroma and taste of the dish will be more complete.

1. Add honey and sugar to the chopped peanuts.

2. Continue to add glutinous rice flour and tapioca flour.

3. Add mashed bananas, heat and stir.

4. Let cool and add eggs.

5. Add oats.

6. Add flour.

7. Pour the cake batter into half of the empty Coco Tree coconut juice box.

8. Place on the grill, lower layer of the oven. 240 degrees for 15 minutes.

9. Out of the oven.

10. Demoulding.

11. Cut open.

The method of making banana oatmeal pound cake is very simple and easy to operate, and it does not consume a lot of energy. It is most suitable for working ladies. The cooking process is not troublesome and you can do other things. The moment it comes out of the pot, you will definitely be stimulated by the aroma.