Beef bacon loofah casserole recipe

Of course, healthy and delicious food is inseparable from superb cooking skills. Today, I will introduce to you a recipe for beef bacon and loofah pot. Through learning, I think everyone can improve their cooking skills and at the same time eat nutritious and delicious food. Come and have a look!

1. Mix black pepper, minced garlic, sugar, salt, oyster sauce and red wine in a 1:1 ratio to make a sauce. Use a brush to brush the entire pot. Then cut the beef into small strips or cubes and put them in.

2.1 Put the bacon in.

3.2 Cut all the loofah into large pieces, put half of it in and spread it out, and sprinkle a layer of salt evenly.

4. Add the remaining loofah and sprinkle evenly with salt.

5. Cover the pot with a lid, bring to a boil over high heat (about 3 minutes), then reduce to low heat for 6 minutes, turn off the heat and simmer for 1 minute.

Although the recipe of beef bacon and loofah pot is simple, it is also the result of my sweat and hard work. I believe that you are different and can definitely create different delicacies.