How to make cucumber ham and egg fried rice

When the temperature difference between morning and evening is large, the gastrointestinal tract becomes very picky, and a good dish is essential. Learning to make cucumber, ham and egg fried rice is a must-have trick for every good mother. Remember to add a small amount of ginger and garlic during the cooking process. Friends who don’t like peppers should not put it, otherwise it will affect the taste.

1. Prepare the ingredients and dice the ham and cucumber.

2. Beat the eggs and filter

3. Add water

4. Scrambled eggs

5. Put the cucumber and ham on top, add some cooking wine, and continue to stir-fry.

6. Add rice

7. It’s best to stir-fry the rice until it turns yellow.

8. Put it in a bowl and press it tightly.

9. Pour it on a plate and add some decorations

10. Finish

The home-cooked dish of cucumber, ham and egg fried rice is simple and easy to learn, but you must pay attention to the timing. It can be served as soon as the ingredients are cooked.