How to make raisin yogurt ice cream

Your parents have taken care of your food, clothing, housing and transportation since you were a child. Now that you have entered society, what can you do on your own? Especially when it comes to eating, can you solve it by yourself? Maybe you can eat out every day, but this behavior not only wastes money, but also destroys your health. So, at a young age, you should learn to cook for yourself. So, now please follow the editor to learn about the method of making raisin yogurt ice cream.

1. Prepare the ingredients

2. Chop the raisins and set aside

3. Add sugar to the whipped cream

4. Whisk into 70%

5. Add one third of yogurt and mix well

6. Add the remaining yogurt and mix well.

7. Add chopped raisins

8. Mix well

9. Pour into ice cream machine and stir

10. After about 15 minutes, it becomes soft ice cream

11.Put it in a container and freeze it for about 1-2 hours

12. Scoop balls and garnish with caramel sauce and raisins

Maybe you have eaten many versions of raisin yogurt ice cream, but you certainly can’t imagine what it would taste like if you made it yourself? To satisfy your curiosity, you can really try it yourself.