Bacon and Vegetable Fried Noodles Recipe

Many people enjoy the temptation brought by delicious food. Fried noodles with bacon and vegetables are also very tempting, with simple ingredients and rich vegetable aroma. When you are at home studying cooking during the holidays, you can try making this delicious dish that stimulates your taste buds, and you can also try some different cooking methods.

1. Cut all ingredients into shreds

2. Add enough water to the pot, cook the noodles after the water boils, and add a little oil and salt to the water

3. After the water boils again, take out the noodles and rinse with cold water.

4. Drain the water and set aside

5. Use the water you used to cook the noodles to blanch the broccoli. The broccoli is just for decoration and can be omitted.

6. Heat the oil in a pan, add onions, carrots and garlic

7. Stir fry twice

8. Add bacon

9. Fry the bacon

10. Add green pepper, cucumber and onion

11. Stir-fry evenly, then add salt and sugar

12. Add noodles and mix. You can add dark soy sauce at this time.

13. Stir-fry until evenly mixed.

14. A plate of fragrant fried noodles is ready

A healthy body is an important prerequisite for us to do what we like. The method of making fried noodles with bacon and vegetables is simple and suitable for most people's tastes.