How to make fried flour

When the temperature difference between morning and evening is large, the gastrointestinal tract becomes very picky, and a good dish is essential. Learning to make fried flour is a must-have trick for every good mother. Remember to add a small amount of ginger and garlic during the cooking process. Friends who don’t like peppers should not put it, otherwise it will affect the taste.

1. A bowl of flour

2. Heat the wok over low heat

3. Pour in flour and stir fry continuously

4. You can observe the flour changing color little by little, and you must stir it constantly.

5. This color is fine.

6. Pour into a bowl and add sugar to eat or eat dry

Eating well is a prerequisite for maintaining health. Although fried flour is simple to make, it is delicious and healthy, and is a common delicacy on the table.