How to make vegetable and grain steamed bread

Whether you are healthy or sick, diet is very important. A reasonable diet can promote health and can also be used for dietary therapy to help treat diseases. Vegetable and grain steamed bread is very simple to make and can help regulate the body and promote health.

1. Various flours and yeast, set aside.

2. Chop the green vegetables and set aside.

3. Pour in various flours, mix well, and start kneading the dough.

4. Find a larger basin, add some water, and add yeast powder. The yeast powder should be dissolved.

5. Add the chopped greens and knead until smooth. Cover the bowl and let it ferment. This is the dough I made last night.

6. The noodles have already started to develop this morning.

7. Don't add alkali, just roll it into a ball. Don't roll it too tightly, make it loose.

8. Put the dough into the steamer.

9. The pot is already boiling, start steaming, steam over high heat for 20 minutes.

10. The steamed bread will look like this after 20 minutes, cracked. This is the best steamed bread. It may not look good, but it tastes good.

11. The finished product is like this.

12. The picture is a little small. Is it okay for you to take a look?

Restaurants usually add a lot of seasonings to make the food taste better, which can easily affect health. The method of vegetable and grain steamed bread uses less seasoning and is good for health.