How to make spicy noodles

Do you know the dish of spicy noodles? This is the secret for many people to maintain youthful skin. It is actually not complicated to make this dish. After heating the oil, add chopped green onion and stir-fry the ingredients. You can add bean paste according to personal taste and simmer for a few minutes. The marinating process should not be too long, otherwise it will affect the taste and destroy the aroma of the food.

1. Prepare ingredients: noodles, carrots, and cucumbers.

2. Wash the carrots and cucumbers, and cut them into thin strips using a mold.

3. Put water in a pot and bring it to a boil. Add the noodles and cook until they are 70% cooked. Remove from the pot and rinse with cold water.

4. Prepare a small bowl, add rice vinegar, MSG, salt and Lao Gan Ma, and mix well.

5. Put the noodles that have been rinsed with cold water into a plate and top with shredded carrots and cucumbers.

6. Pour in the prepared sauce.

7. Just stir it and you can eat it. It has a delicious and spicy taste.

Spicy mixed noodles is a simple home-cooked dish suitable for beginners. When you are alone, making such a simple dish will not make people feel casual.