How to make cranberry cookies (sweet and sour with a hint of fragrance)

How to make cranberry cookies (sweet and sour with a hint of fragrance)

Office workers are usually too busy to take care of themselves, so they may choose to eat out, which can have a negative impact on their health over time. In fact, many dishes are very simple, such as cranberry cookies (sweet and sour, delicious and fragrant). They are very suitable for making at home after get off work.

1. Soften the butter at room temperature, chop the dried cranberries, and add powdered sugar to the butter.

2. Add low-gluten flour and almond powder, and stir until there are no particles. It is best to stir in a Z or zigzag pattern.

3. Add dried cranberries and mix well, then add the egg liquid.

4. Put it into the cookie mold and freeze it in the refrigerator for about 1 hour to set.

5. Slice and spread evenly on the baking tray. Preheat the oven to 160°.

6. It can be taken out of the oven in about fifteen minutes, and you can shape it after it cools to room temperature! ! !

Eating occupies an important position in our lives. Cranberry cookies (sweet and sour and fragrant) are easy to make and can provide us with many nutrients, so they are worth recommending.

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