Classic tomato pasta recipe

Cooking may seem complicated, but once you learn it, everything will become very simple. Moreover, many dishes are very simple in themselves. As long as you spend some time and energy to learn, you can quickly let yourself and your family enjoy delicious food. For example, the classic tomato pasta is easy to make and tastes very good.

1. Wash the necessary ingredients and set aside. Soak the pasta in warm water for 20 minutes.

2. Cut green pepper, tomato and onion into dices and set aside

3. Put the cut pieces on a plate

4. Chop the pork belly into minced meat, add chopped green onion, chicken essence, a little salt and cooking wine and marinate for 5 minutes

5. Put the pasta into a pot of boiling water and cook until it is 70% cooked. Rinse it with cold water and set aside.

6. Add half of the diced tomatoes and onions into the pan, add oil, salt, chicken essence, and MSG to make tomato sauce.

7. Add the marinated minced meat, green pepper, onion, tomato and seasoning to fry as a side dish

8. Heat the pan, add some oil, pour in tomato sauce and pasta, stir fry evenly, and add a little salt. After serving, cover the pasta with the side dishes.

9. The classic Italian tomato pasta is ready.

Classic tomato pasta is a dish suitable for novice women to make. Simple dishes can exercise people's unfamiliar skills and also allow them to explore different cooking methods.