How to make pasta (white sauce mushroom chicken spiral pasta)

Any ingredient has its own nutritional value. It can not only supplement the vitamins needed by the body but also taste delicious. If you want to know how to make pasta (white sauce mushroom chicken spiral pasta), you can try stir-frying it or making soup. These methods taste very good.

1. White sauce and chopped parsley are available in large supermarkets. The cherry tomatoes are for decoration. One slice is enough, but you can also add a few more.

2. Slice the chicken breast slightly thinner, add appropriate amount of salt and pepper to season it, and then mix with a little egg white; slice the mushrooms; mince the garlic; slice the cherry tomatoes and serve.

3. Boil a pot of water, add appropriate amount of salt, put in spiral pasta and cook over high heat. Stir occasionally during the process. The time given on the package for this pasta is 11 to 12 minutes. I cooked it for 11 minutes and it was just right. Drain pasta.

4. Take another frying pan, melt the butter over low heat and sauté the minced garlic.

5. Add chicken and mushrooms and stir-fry until well combined.

6. Add white sauce, salt and pepper and stir-fry for 3 minutes; add the cooked spiral pasta and stir-fry for another minute and turn off the heat.

7. Sprinkle a little chopped parsley on the plate and garnish with a slice of cherry tomato.

Not having time to cook is a problem faced by many office workers. Learning simple cooking can solve this problem. This dish of pasta (white sauce mushroom chicken spiral pasta) only takes a dozen minutes to prepare. Just add an appropriate amount of soy sauce to enhance the color before serving.