How to make mashed potato shrimp balls

Whether we eat well or not affects our health and mood to a great extent. If we want to have a good body and a good mood, we'd better put more effort into our diet. The recipe of mashed potato shrimp balls is not difficult, which allows us to have a good body while enjoying delicious food.

1. Peel and slice the potatoes

2. Remove the shrimp heads

3. Steam the potato slices for 15 minutes.

4. Remove the shrimp heads, skins and shrimp threads, leaving only the tails.

5. Cut the shrimp meat in the middle

6. The shrimp tail passes through the shrimp body

7. Put them on in order

8. Put it in a bowl, add salt, pepper and cooking wine and marinate.

9. Put the steamed potato slices into a bowl

10. Mash potatoes

11. Add salt, pepper and chicken essence and mix well.

12. Put a shrimp in the mashed potato pancake and roll it into a ball, leaving the shrimp tail outside.

13. Do it one by one

14. Beat the eggs and prepare the flour and breadcrumbs.

15. Take a mashed potato shrimp ball and dip it in flour first.

16. Coat with egg liquid

17. Dip in bread crumbs

18. Get ready one by one

19. Heat oil in a pan, add mashed potatoes and shrimp balls when it is 50% hot.

20. Fry over medium-low heat until golden brown and cooked through.

21. Remove and drain oil

22. Serve

Eating occupies an important position in our lives. Mashed potato shrimp balls are easy to make and can provide us with a lot of nutrition. It is worth recommending.