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China • Vegetables

Hot and Sour Shredded Potatoes

How to make hot and sour shredded potatoes: 7 steps in total. Prepare 1 potato, shred it, soak it in water, then drain it. Mince ginger, scallions, garlic, and chili peppers. Pick the leaves of cilantro and set aside.

Spicy
Prep—
Cook—
Servings—
Hot and Sour Shredded Potatoes
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Prepare 1 potato, shred it, soak it in water, then drain it. Mince ginger, scallions, garlic, and chili peppers, and pick cilantro leaves for later use.

    Step 1
  2. 02

    Step 2

    Sauté minced chili, garlic, and ginger in oil until fragrant.

    Step 2
  3. 03

    Step 3

    Then add the shredded potatoes and stir-fry until cooked.

    Step 3
  4. 04

    Step 4

    Add light soy sauce and a little vinegar for seasoning.

    Step 4
  5. 05

    Step 5

    Add chopped green onions before serving.

    Step 5
  6. 06

    Step 6

    Garnish with cilantro after plating.

    Step 6
  7. 07

    Step 7

    A close-up of delicious and appetizing hot and sour shredded potatoes!

    Step 7

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv