Cold Tofu Strips

Method

1. 01

   Step 1

   Wash the scallions, ginger, garlic, and green chili peppers.

   

2. 02

   Step 2

   Put ginger, garlic, and chili in a container

   

3. 03

   Step 3

   Cut into small pieces.

   

4. 04

   Step 4

   Pour the mixture into a small bowl, add a little salt and mix well to bring out the fresh aroma of ginger, garlic and green chili.

   

5. 05

   Step 5

   Chop the scallions into scallion flowers.

   

6. 06

   Step 6

   Rinse the tofu strips briefly and drain them as much as possible to prevent them from becoming soggy after mixing.

   

7. 07

   Step 7

   Cut it into evenly sized pieces.

   

8. 08

   Step 8

   Add minced ginger, garlic, and green chili, light soy sauce, sugar, vinegar, Sichuan peppercorn powder, sesame oil, and MSG, and mix well.

   

9. 09

   Step 9

   Plate it and sprinkle with chopped green onions.