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China • Other recipes

Cold Mixed Houttuynia cordata

Here's a step-by-step guide to making cold-dressed houttuynia cordata salad, with 5 steps. First, thoroughly clean the houttuynia cordata roots and rinse them several times with clean water until clean.

Savory
Prep—
Cook—
Servings—
Cold Mixed Houttuynia cordata
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Clean the roots of the houttuynia cordata thoroughly and rinse it several times with clean water until it is clean.

    Step 1
  2. 02

    Step 2

    Place the washed houttuynia cordata into a container, add a little salt, stir well, and marinate for a while.

    Step 2
  3. 03

    Step 3

    Take a container and prepare the chopped scallions, ginger, and garlic, chili oil, light soy sauce, chicken bouillon, and sugar.

    Step 3
  4. 04

    Step 4

    Place the prepared seasonings in a container, add a small amount of vinegar and sesame oil to taste, and stir well.

    Step 4
  5. 05

    Step 5

    Drain the excess water from the marinated houttuynia cordata, add the prepared seasonings to the houttuynia cordata, mix well, and serve on a plate.

    Step 5

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv