Crispy stir-fried mung bean sprouts

Method

1. 01

   Step 1

   Wash the bean sprouts and remove the bean shells.

   

2. 02

   Step 2

   Cut the green and red peppers into rings and smash the garlic cloves.

   

3. 03

   Step 3

   Add oil to the pan, sauté the garlic until fragrant, then add the green and red chili rings. After 30 seconds, add the bean sprouts.

   

4. 04

   Step 4

   Add bean sprouts, stir-fry over high heat for 1 minute, then add salt to taste, stir-fry for 1 minute, and remove from heat.