Sausage and Asparagus Stir-fry

Method

1. 01

   Step 1

   Cut the asparagus into even pieces and wash them with clean water.

   

2. 02

   Step 2

   Cut the sausage into even, thin slices.

   

3. 03

   Step 3

   Blanching asparagus in boiling water with a spoonful of salt will help it retain its vibrant green color.

   

4. 04

   Step 4

   Heat oil in a wok, add minced garlic and sauté until fragrant. Add sausage and stir-fry quickly.

   

5. 05

   Step 5

   Add the asparagus and stir-fry together, then add a spoonful of salt to taste.

   

6. 06

   Step 6

   Finally, add the shredded carrots and stir-fry together, then add a spoonful of light soy sauce for seasoning.

   

7. 07

   Step 7

   Finally, add a little sugar to enhance the flavor, stir-fry quickly until evenly mixed, and then remove from heat.

   

8. 08

   Step 8

   Plate it up, take a picture of the finished product, and a delicious and nutritious sausage and asparagus stir-fry is complete.