Stir-fried shredded pork with green peppers

Method

1. 01

   Step 1

   Here's a picture of the finished product.

   

2. 02

   Step 2

   Prepare the necessary ingredients in advance: wash the lean meat, green bell pepper, and ginger, cut them into strips, and slice the garlic.

   

3. 03

   Step 3

   Put the shredded lean meat in a bowl, add oil, cornstarch, and light soy sauce, and mix well.

   

4. 04

   Step 4

   Marinate for 15 minutes

   

5. 05

   Step 5

   Heat some oil in a wok, then add shredded ginger and sliced ​​garlic.

   

6. 06

   Step 6

   Sauté

   

7. 07

   Step 7

   Add the marinated shredded meat and stir-fry evenly.

   

8. 08

   Step 8

   Stir-fry until the shredded meat changes color

   

9. 09

   Step 9

   Then add the shredded green bell peppers and stir-fry until just cooked.

   

10. 10

    Step 10

    Add a small amount of salt before removing from heat, stir-fry evenly, and it's ready.

    

11. 11

    Step 11

    A delicious and simple stir-fried green peppers with shredded pork is ready!