Home-style braised lamb spine

Method

1. 01

   Step 1

   Remove blood residue

   

2. 02

   Step 2

   Blanched lamb spine in cold water

   

3. 03

   Step 3

   The above materials

   

4. 04

   Step 4

   The above ingredients + sauce

   

5. 05

   Step 5

   After adding the ingredients, it will look like this. Bring to a boil over high heat, then reduce to a simmer and cook for about 30 minutes 40

   

6. 06

   Step 6

   It's stewed, time to add vegetables.

   

7. 07

   Step 7

   Add potatoes, eggplant, and enoki mushrooms. When almost cooked, add romaine lettuce.