Bitter melon stir-fried with eggs

Method

1. 01

   Step 1

   Finished product image

   

2. 02

   Step 2

   Prepare eggs and bitter melon.

   

3. 03

   Step 3

   Wash the bitter melon, cut it in half, and remove the seeds and pith.

   

4. 04

   Step 4

   diced bitter melon

   

5. 05

   Step 5

   Boil water in a pot, add the bitter melon and blanch briefly. Remove and rinse with cold water, then drain.

   

6. 06

   Step 6

   Crack an egg into a bowl, add salt and cooking wine.

   

7. 07

   Step 7

   Stir well to form an egg mixture.

   

8. 08

   Step 8

   Then add the bitter melon and eggs and mix well.

   

9. 09

   Step 9

   Heat oil in a pan, add the bitter melon and stir-fry, being careful not to overcook it. Add a little sugar before removing from the heat to enhance the flavor.

   

10. 10

    Step 10

    Plating