Stir-fried eggs with chives

Method

1. 01

   Step 1

   Prepare the ingredients.

   

2. 02

   Step 2

   Wash and cut the chives into sections.

   

3. 03

   Step 3

   Add a pinch of salt to the egg mixture, stir well, and beat for a little longer until the egg mixture is loose and fluffy.

   

4. 04

   Step 4

   Add the chopped chives and mix well.

   

5. 05

   Step 5

   Heat a pan with some oil, then pour in the chives and eggs. Don't rush to stir-fry.

   

6. 06

   Step 6

   When the egg mixture has slightly solidified, stir it with chopsticks. Sprinkle a little salt on top before taking it out of the pan.

   

7. 07

   Step 7

   Finished product photo.