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China • Vegetables

Oyster sauce lettuce

Oyster sauce lettuce recipe, illustrated, 8 steps in total. Peel and wash the lettuce.

Savory
Prep—
Cook—
Servings—
Oyster sauce lettuce
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Peel and wash the lettuce.

    Step 1
  2. 02

    Step 2

    Peel and mince the garlic.

    Step 2
  3. 03

    Step 3

    Pour water into a pot and bring it to a boil. Add salt and blanch some lettuce for about 30 seconds.

    Step 3
  4. 04

    Step 4

    Remove the blanched lettuce from the water and place it on a plate for later use.

    Step 4
  5. 05

    Step 5

    Pour some oil into a pan and sauté minced garlic until fragrant.

    Step 5
  6. 06

    Step 6

    Mix half a bowl of water with cornstarch, oyster sauce, and light soy sauce until well combined (the sauce can be prepared in advance).

    Step 6
  7. 07

    Step 7

    Pour in the prepared oyster sauce and bring to a boil.

    Step 7
  8. 08

    Step 8

    Finally, pour it over the lettuce.

    Step 8

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv