Fish-flavored shredded pork

Method

1. 01

   Step 1

   Prepare the main ingredients and shred them.

   

2. 02

   Step 2

   Soy sauce, sugar, cornstarch, cooking wine, and salt are used to marinate the meat.

   

3. 03

   Step 3

   Stir-fry raw pork slices with fermented bean paste until the oil turns red, then add scallions, ginger, and garlic.

   

4. 04

   Step 4

   Add carrots, wood ear mushrooms, and bell peppers, a little salt, soy sauce, and cornstarch slurry.

   

5. 05

   Step 5

   It's done!