Hand-shredded cabbage stewed with crispy pork

Method

1. 01

   Step 1

   Crispy pork prepared

   

2. 02

   Step 2

   Tear the cabbage into pieces by hand and set aside.

   

3. 03

   Step 3

   Add oil to the pan, and once the oil is hot, sauté chopped green onions, garlic, and ginger until fragrant.

   

4. 04

   Step 4

   Add the cabbage and stir-fry over high heat until softened.

   

5. 05

   Step 5

   Add the crispy pork and stir-fry for a few seconds.

   

6. 06

   Step 6

   Add soy sauce, salt, and MSG, stir-fry a few times, then add water and bring to a boil.

   

7. 07

   Step 7

   Cooked