Steamed Crispy Pork

Method

1. 01

   Step 1

   Place the fried pork in a large bowl. Add 1 spoonful of salt, star anise, Sichuan peppercorns, dried dates, sliced ​​scallions, and shredded ginger.

   

2. 02

   Step 2

   10 Pour in light soy sauce and dark soy sauce, then add an appropriate amount of water.

   

3. 03

   Step 3

   Fill a steamer halfway with water, place a steaming rack inside, and then place the bowl on the steaming tray. Bring to a boil over high heat, then steam over medium heat for 40 minutes.

   

4. 04

   Step 4

   Ready to eat