Ham and Egg Fried Rice

Method

1. 01

   Step 1

   Cut the ham slices into small cubes. (If using sausage, cut it into cubes as well.)

   

2. 02

   Step 2

   Wash the scallions and chop them into scallion flowers.

   

3. 03

   Step 3

   Beat two eggs.

   

4. 04

   Step 4

   Heat oil in a pan, pour in the beaten eggs and scramble until cooked.

   

5. 05

   Step 5

   Set aside the cooked eggs on a plate.

   

6. 06

   Step 6

   Add an appropriate amount of oil to the pot and heat it up again.

   

7. 07

   Step 7

   Pour in the cooked white rice and stir-fry until the rice is loose.

   

8. 08

   Step 8

   Add diced ham and eggs and stir-fry until well combined.

   

9. 09

   Step 9

   Add a little salt and stir-fry evenly.

   

10. 10

    Step 10

    Before serving, sprinkle with chopped green onions and stir-fry evenly.

    

11. 11

    Step 11

    Finished product photo.