Machine translationView original ↗
China • Meat
minced garlic
Garlic and Minced Meat Recipe (with pictures, 7 steps). Wash and cut garlic sprouts into sections. Marinate minced meat with ginger, cooking wine, and sugar.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Wash and cut the garlic sprouts into sections. Marinate the minced meat with ginger, cooking wine, and sugar.

- 02
Step 2
Heat oil in a wok, add minced meat

- 03
Step 3
Stir-fry the minced meat until it's just cooked through.

- 04
Step 4
Pour in garlic sprouts

- 05
Step 5
Add some salt and stir-fry evenly.

- 06
Step 6
Add an appropriate amount of water, cook until the garlic sprouts soften, and reduce the sauce until thickened. Remove from heat and serve.

- 07
Step 7
The garlic sprouts and minced meat are ready to be served!

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv