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China • Soup
Radish and pork rib soup
Radish and pork rib soup recipe with pictures, 13 steps in total. Prepare radish.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Prepare radishes

- 02
Step 2
Wash the ribs and blanch them in boiling water. Remove and drain.

- 03
Step 3
Prepare scallions

- 04
Step 4
Peel and wash the radish

- 05
Step 5
Chop the scallions and set aside.

- 06
Step 6
Cut the radish

- 07
Step 7
After the water in the pot boils, add the pork ribs.

- 08
Step 8
After simmering the pork ribs over medium heat 30 minutes, add the radish.

- 09
Step 9
Add salt to taste after the radishes are cooked.

- 10
Step 10
Add an appropriate amount of cooking wine

- 11
Step 11
Add a small amount of pepper powder

- 12
Step 12
Add a small amount of dark soy sauce

- 13
Step 13
A delicious radish and pork rib soup is ready.

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv